Cabela's opened in Dundee in 2000. The store has had a profound impact on the community. Specifically, the 240,000-square-foot facility has led to the development of more restaurants in the area -- especially national establishments.

Cabela's has an in-store restaurant which features wild game on its menu, including wild boar, elk, and bison.

Resource:

Personal interview. (2006. November 14). Alexin, S. (Old Mill Dundee), Fuentes, C. (Cabela's), Gerten, E. (Pentamere Winery), Heck, S. (Scott's Deli), Heinlen, M. (Old Mill Dundee), Knoop, B. (Holiday Inn Dundee), Massingill, S. (Old Mill Dundee), Measel, D. (Pentamere Winery), Noble, N. (Calder Dairy), Patterson, J. (Monroe County Convention & Visitors Bureau), Roe, L., Stanger, J. (MSU Extension)

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